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Name: Sonoma Saveurs Smoked Duck Breast

Ingredients: Duck breast, water, salt, dextrose, sodium phosphate, hydrolyzed soy protein, cane sugar, sodium nitrate, sodium erythorbate, artificial maple flavor and maple syrup.

Shelf Life: 1 month in refrigerator or freeze up to 6 months

Weight: .80 to 1.2 lbs

Packaging: Single breast in a vacuum bag

Notes: Fully Cooked and Ready to Eat. Place product in the back of the refrigerator where it is the coolest.

Description: Duck breast smoked with maple flavor.

Cooking/Serving Suggestions: Remove fat. Slice thinly and serve in charcuterie platter with a specialty mustard. Slice and add to your favorite salad (cut fat into small cubes and fry to make homemade lardons). Make a smoked duck, Gruyère and grilled onion panini with mustard aioli. Cut into cubes and add to your favorite pasta.

Recipe: Smoked Duck, Egg and Spinach Salad

 

 

 

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