Name: Sonoma Saveurs Smoked Duck Breast Ingredients: Duck breast, water, salt, dextrose, sodium phosphate, hydrolyzed soy protein, cane sugar, sodium nitrate, sodium erythorbate, artificial maple flavor and maple syrup. Shelf Life: 1 month in refrigerator or freeze up to 6 months
Weight: .80 to 1.2 lbs Packaging: Single breast in a vacuum bag
Notes: Fully Cooked and Ready to Eat. Place product in the back of the refrigerator where it is the coolest.
Description: Duck breast smoked with maple flavor. Cooking/Serving Suggestions: Remove fat. Slice thinly and serve in charcuterie platter with a specialty mustard. Slice and add to your favorite salad (cut fat into small cubes and fry to make homemade lardons). Make a smoked duck, Gruyère and grilled onion panini with mustard aioli. Cut into cubes and add to your favorite pasta.
Recipe: Smoked Duck, Egg and Spinach Salad |